Tapas, also known as small plates, are the hottest trend in American food culture. And now you can create these dazzling incremental meals at home with The Everything Tapas and Small Plates Cookbook. From the traditional Spanish-style chicken croquettes to the trendy Peruvian ceviche, this unique cookbook gathers 300 of the very best small plate recipes from around the world. This book features delicious samples from these regions and more:Tapas from Spain; Meze from Greece, Turkey, and the Middle East; Antojitos from Mexico; Dim Sum from China; Izakaya from Japan; Pub food from the British Isles; and Amuse Bouches from France. With The Everything Tapas and Small Plates Cookbook, you can wow your dinner party guests or simply add fun and flair to a quiet dinner at home. There's a whole world to discover in this one cookbook!

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